We spent many hours on research to finding induction wok cooktop, reading product features, product specifications for this guide. For those of you who wish to the best induction wok cooktop, you should not miss this article. induction wok cooktop coming in a variety of types but also different price range. The following is the top 10 induction wok cooktop by our suggestions
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NUWAVE MOSAIC Induction Wok with 14-inch carbon steel wok with tempered glass lid; precision temperature control from 100F to 575F; also includes 90-recipe chef-created cookbook, and 8-piece Bamboo accessory kit [two 2-tier Bamboo steamer trays (9 inches in diameter) with Lid; 25 perforated wax paper sheets for steaming (9 inches in diameter); one Bamboo tongs (11.85 inches long); one Bamboo skimmer for frying (15 inches long); one Bamboo brush (8 inches long); 5 sets of Bamboo chopsticks
By NuWave
1. Portable Induction Cooktop Countertop Burner, 2200-Watt 120-Volts Smart Touch Sensor Countertop Induction Range Cooker, Stainless Steel Cookware with Temperature Control
Feature
- 【Max Power 2200 Watts】Meet your all of various cooking needs. The single ring is 11 power levels, each level is 100W addition and subtraction, the minimum power is 100W, the maximum power is 1100W
- the double ring is 22 power levels, each level is 100W addition and subtraction, the minimum power is 100W, the maximum power 2200W.
- 【5 Safety System Designs】High voltage and low voltage protection: 1. Stop heating when the voltage is higher than 275V 2. Stop heating when the high voltage is lower than 140V. 3. Stop heating when the furnace surface temperature reaches 650 degrees. 4. The temperature inside the machine is higher than 100 degrees to stop heating. 5. Circuit fault protection. Let you use it with confidence.
- 【Wide Range of Pot Materials and Large Diameter Pot Selection】 Such as iron, aluminum, copper, ceramics, casseroles, and heat-resistant glass are suitable. Meet different forms of cooking such as steaming, boiling, frying, roasting, and hot pot. SKILLETS / POTS with a diameter of 7 to 10.24 inches (18-26 cm). If the cookware is larger than the circular placement guide, the area outside the guide will stop working due to the inconsistent heating mode. If there is no compatible cookware or no coo
- 【High-tech Heating Technology】Far-infrared heating, using far-infrared light wave heat transfer, no electromagnetic radiation, and has the effect of heating. Microcomputer control, automatic adjustment of fire temperature, easy to operate.
- 【Note】Please read the product manual carefully before use. If you have any problems with the operation, please contact us. The “rule of thumb” to determine if your cookware is induction ready is
- if a magnet sticks to the bottom of the cooking vessel, it is induction ready. Induction itself is a noiseless process
- 1-year Manufacturer’s Warranty.
Description
Why do you choose Wiland induction cooktop ?
Pots Selection:The material of the electric ceramic cooker is not limited. Suitable for heat-resistant appliances such as iron, aluminum, ceramics, casseroles, and heat-resistant glass.
Our electric ceramic stoves use lightwave heat transfer, so the choice of using the right pot can heat transfer more efficient.
We recommend selecting a flat bottom and a non-reflective pot as shown in the figure below.
Best effect 7.08-10.24inch flat bottom and dark surface
Use and characteristics
We are specialized in infrared induction cooker, new product for
kitchen use of family cooking needed.
Mainly characteristics as following:
High-tech, infrared heating: with using infrared light heat transfer,
without any electromagnetic radiation.
Available for heating function.
Environmental protection, it doesn’t have burning phenomenon, as well as without any bright fire and Carbon monoxide.
Multiple security function to ensure the safety.
Using microcomputer control.
Automatic adjustment of the fire temperature easy to operation.
Introduce advanced Hardness Micro plate. Easy to clean and durable. Safety device.
Furnace overheat protection : when the furnace temperature reach 650℃，stop heating
Inside machine overheat protection: when the inside machine is get to 100℃， stop heating.
Over voltage protection: when the voltage higher than 180V, and it will be stop heating.
Low voltage protection: when the voltage less than 70V,protection for stop heating.
Fault Code: E2:The input voltage is too high or the circuit is faulty. About 160V-170V. E4: Thermonuclear disconnect circuit, circuit board short circuit, that is circuit failure. E5:Radiator thermistor short circuit , and the fan doesn’t work inside temperature over high it about 90℃. Circuit failure.E6 Radiator thermistor
2. NuWave Mosaic Precision Induction Cooktop with Carbon Steel 4 Quart Wok
Description
Make a delicious stir fry with this Mosaic precision induction cooktop and wok from NuWave. With its black body and compact size, this cooktop is perfect for a small kitchen. The temperature settings range from 100 to 575 degrees Fahrenheit, so you can use it for heating up food to cooking spare rib tips. Program up to 10 temperature and time settings to cook your favorite food quickly. For even faster cooking, use the pre-heat button to start the wok for 20 minutes at 375 degrees Fahrenheit. It includes an induction ready carbon steel wok to make exciting dinners for the whole family. Place the wok on the metal wok stand for an easy serving suggestion.
22-1/2″ L x 13″ W x 6-1/2″ H, with a 4 quart wok
3. Souped Up Recipes – Flat Bottom Wok For Electric, Induction and Gas Stoves (Lid, Spatula and Seasoning Video Guide Included)
Feature
- 12.5″ DIAMETER W/ FLAT BOTTOM – Tested thoroughly and works on electric stoves, inductions stoves, gas ranges and other heat sources.
- ACCESSORIES INCLUDED – Includes a gorgeous wooden lid and a metal spatula. The handle is wooden and will not get hot during use.
- VIDEO USER GUIDE – Includes a 15 minute video to learn exactly how to season and take care of your wok. With the proper care, it will exhibit non-stick qualities and last you many, many years!
- CARBON STEEL – Is the best and most common material for woks these days. It’s lightweight and heats up extremely fast. Perfect for wok cooking!
- CAST IRON AND STAINLESS STEEL WOK ALTERNATIVE – Carbon steel brings out the benefits from both cast iron and stainless steel, while excluding the pitfalls of them.
4. NUWAVE MOSAIC Induction Wok with 14-inch carbon steel wok with tempered glass lid; precision temperature control from 100F to 575F; also includes 90-recipe chef-created cookbook, and 8-piece Bamboo accessory kit [two 2-tier Bamboo steamer trays (9 inches in diameter) with Lid; 25 perforated wax paper sheets for steaming (9 inches in diameter); one Bamboo tongs (11.85 inches long); one Bamboo skimmer for frying (15 inches long); one Bamboo brush (8 inches long); 5 sets of Bamboo chopsticks
Feature
- AUTHENTIC WOK COOKING AT HOME! Finally, a true carbon-steel wok, with tempered glass lid, frying rack, with precise temperature control from 100F to a searing 575F, for authentic wok cooking and more
- TRADITION AND TECHNOLOGY COMBINED- With induction technology you get even heat distribution and precise temperature control, wide temperature range, carbon steel wok, tempered glass lid, stainless-steel frying rack, digital timer and wattage control, all combined to be the most complete wok cooking package ever!
- MORE THAN STIR FRY- Use the Mosaic every day for soups, fajitas, pastas, fried tempura, delicious deserts and much more.
- The Mosaic Induction Wok includes the precision induction base, the 5-quart carbon steel wok, tempered glass lid, stainless-steel wok stand and frying rack . Also includes 8-piece Bamboo accessory kit with a 90 chef-created cookbook
- Authentic wok cooking at home with induction technology and everything you need to make healthy delicious meals faster and easier than ever before
5. Circulon 87536 Symmetry Hard Anodized Nonstick Wok / Stir Fry Pan with Helper Handle – 14 Inch, Red
Feature
- BUILT TO LAST: The induction-compatible stir fry pan’s heavy-duty hard-anodized aluminum construction delivers lasting durability
- SUPERIOR NONSTICK TECHNOLOGY: The stir fry pan is metal utensil safe interiors features the TOTAL Nonstick System of raised circles and triple layer, premium quality nonstick for long-lasting food release and easy cleanup
- CAN TAKE THE HEAT: For added versatility, this stir fry pan is oven safe to 400°F
- CIRCULON’S GOT IT HANDLED: Rubberized stainless steel handles offer a comfortable grasp
- the helper handle aids in moving stir fry around the kitchen
- EASY TO CLEAN: The stir fry pan is dishwasher safe for convenience
- HASSLE-FREE LIFETIME GUARANTEE
Description
Enjoy stirring up delicious Asian-inspired cuisine and other healthy dishes in this Circulon Symmetry Merlot Hard-Anodized Nonstick 14-Inch Stir Fry Pan with Helper Handle. The induction-compatible stir fry pan’s attractive, contemporary exterior adds sophistication and style to any kitchen decor. Heavy-duty hard-anodized aluminum construction is twice as hard as stainless steel for long-lasting durability. The stir fry’s interior features the TOTAL Nonstick System of raised circles and triple layer, premium metal utensil safe nonstick for long-lasting food release and easy cleanup. Rubberized stainless steel handles offer a comfortable grasp, and the convenient helper handle aids in moving the stir fry pan around kitchen stations. Oven safe to 400°F and dishwasher safe for added convenience, the stir fry pan makes the perfection addition to Circulon collections. Make fast, flavorful, healthy dishes using less added oils, thanks to the superior nonstick technology of this Circulon Symmetry Hard-Anodized Nonstick 14-Inch Stir Fry Pan with Helper Handle.
6. Cooks Standard NC-00233 Stainless Steel Stir Fry Pan with Dome Lid 13-Inch Multi-Ply Clad Wok Silver
Feature
- 13-inch wok made of 18/10 stainless steel with aluminum core
- Solid stainless-steel riveted handles stay cooler with air-flow technology
- Secure-fitting stainless-steel dome lid traps in heat and moisture
- Dishwasher-safe
- oven-safe to 500 degrees F
- Measures 23 by 13-1/2 by 5 inches
- limited lifetime warranty Shape round
Description
Cooks Standard Multi-Ply Clad Stainless-Steel 13-Inch Wok with Dome Lid
Beautifully designed, the three-layer metal cookware features an interior and exterior layer of premium-grade 18/10 stainless steel with a multi-element alloy aluminum core (along the bottom and up the sides) for fast, even heating and thorough heat distribution. Even more, the brushed stainless-steel exterior resists scratches for long-lasting good looks, whether on the stovetop or hanging from a pot rack. The cookware’s solid stainless-steel side handle and opposite helper handle come riveted for strength and feature air-flow technology to help them stay cooler to the touch than typical handles. In addition, its secure-fitting stainless-steel dome lid (complete with its own loop handle) traps in heat and moisture for efficient cooking and delicious results. The cookware can be used on all stovetop surfaces, including induction, and it withstands an oven’s heat up to 500 degrees F. The wok cleans up easily by hand or in the dishwasher and carries a limited lifetime warranty.
What is Multi-Ply Clad Metal Construction?
Multi-Ply Clad metal construction is a combination of 18/10 stainless steel with a multi-element aluminum core that creates a permanent bond of metal, so heat passes through the whole pan body from the bottom up the side walls, not just at the bottom, for maximum cooking performance.
Durable Stainless Steel with Even-Heating Aluminum Core
As part of Cooks Standard’s Multi-Ply Clad Stainless Steel cookware, the collection features three layers of clad metal for high-quality performance and excellent cooking results. The interior surface of the cookware provides a smooth, hard layer of premium-grade 18/10 stainless steel, while the stainless-steel exterior offers an elegant mirror-polished finish for enhanced visual appeal.
Best of all, an inner core of multi-element alloy aluminum comes sandwiched between the interior and exterior layer of stainless steel for faster heating and excellent heat distribution. The aluminum core extends from the bottom all the way up the side walls for total coverage. It’s the best of both–durable stainless steel for strength combined with the fast, thorough heating of aluminum.
Stay-Cool Handles with Air-Flow Technology
Thoughtfully designed, the cookware’s solid stainless-steel handles come riveted for strength and provide an open V-shaped design with air-flow technology that keeps the handle cooler and more comfortable to hold when cooking on the stovetop. The long handles on the pans and the generous loop side handles on the pots make the vessels easy to move around on the stovetop or to safely lift and carry, even when full. Though the handles stay cooler to the touch, pot holders or oven mitts are still recommended.
Other Highlights
The cookware’s matching stainless-steel lids fit securely, helping to trap in heat, moisture, and nutrients, plus they come with loop handles for safe, simple placement or removal. Another thoughtful detail includes the cookware’s scratch-resistant stainless-steel bases, which come with a brushed finish and that can be safely used on any type of stovetop, including gas, electric, ceramic glass, even induction. Oven-safe up to 500 degrees F, the cookware offers outstanding versatility, transitioning effortlessly from cooking on the stovetop to browning or finishing in the oven (not broiler safe).
About Cooks Standard
Cooks Standard, located in California, USA, designs and manufactures high-quality cookware products for the home and kitchen. Cooks Standard presents professional and home chefs alike with the highest-quality materials, thoughtful design details, and fine craftsmanship–all of which is setting a new standard for the cookware industry.
7. Secura 1800-Watt Portable Induction Cooktop Countertop Burner Stove 8120MC, Silver
Feature
- Duxtop Induction Cooktop uses 120 volts, 15 amps of electricity – standard in all homes
- Lightweight and compact for easy handling and storage
- Built-in count-down digital timer with 1 min increments up to 170 minutes
- 10 temperature range from 140°F to 460°F
- 10 power levels from 200-1800Watts
- 6 ft cord
- Digital control panel
- Easy maintenance
- Compatible with Duxtop Whole-Clad premium cookware and other induction ready cookware such as cast aluminum enameled iron and steel, stainless steel with a magnetic bottom, or cast iron
- The auto-pan detection will shut the unit off automatically after 60 seconds if no cookware is detected
- Equipped with diagnostic error message system, Low and high voltage warning system
- ETL approved
Description
Note: in order to use This and any other induction cooktops, you need to have the right kind of cookware. The energy produced by the Duxtop is directly supplied to the cooking vessel by a magnetic field. Duxtop detects the size of the cookware base and automatically adjust so that very little energy is wasted. Duxtop Induction burner is fast and safe to use, easy to clean. This versatile cooktop is great for entertaining; use it as a stylish, elegant centerpiece on the table, for outdoor parties and in the kitchen as an extra cooking zone. 1) Duxtop Induction Cooktop uses 120 volts, 15 Amps of electricity – standard in all homes. Basically you plug the cooktop into any standard household outlet. This makes it very convenient to move around. 2) lightweight and compact for easy handling and storage. 3) built-in Count-down digital timer with 1 min increments up to 170 minutes4) digital control panel5) 10 power levels from 200-1800Watts. 6) 10 temperature range from 140 Degree Fahrenheit to 460 Degree Fahrenheit. 7) compatible with Duxtop and other induction ready cookware such as stainless steel with a magnetic bottom, or cast iron. Check with your cookware manufacturer If it works on induction range. 8) the auto-pan detection will turn off heating when cookware removed from the cooktop and shut the unit automatically after 60 seconds if no cookware is detected. 9) low and high voltage warning system10) equipped with diagnostic error message system. 11) ETL approved. Duxtop Induction stove is easy to install (plug in) and easy to use. These cooktops are a snap to clean. Simply wipe clean with a damp cloth when the cooktop is cool after cooking.
8. Adcraft IND-WOK208V Wok Induction Range Cooker, Stainless Steel, 208v
9. Portable Induction Cooktop, iSiLER 1800W Sensor Touch Electric Induction Cooker Cooktop with Kids Safety Lock, Countertop Burner with Timer and 8 Temperature Settings, Suitable for Cast Iron, Stainless Steel Cookware
Feature
- 9 POWER LEVELS: Quickly choose your desired power from 100W to 1800W in 200W increments
- 1800W power to meet your various cooking needs
- simmer, deep fry, boil, sauté, sear, steam, slow cook and grill with ease
- 8 PRESET TEMPERATURE LEVELS: Adjustable temperature ranging from 140°F (60°C) to 460°F (238°C)
- can be set in 40°F increments
- sensitive large touch buttons for enhanced usability
- WIDE APPLICATIONS & PORTABLE: The cooktop surface measures a diameter of 6.7in (17cm) to fit frying pans with a diameter of 3.9-8.6in (10-22cm)
- ensures a large and uniform heated area
- compact and lightweight with a thickness of just 2.3in (6cm) for easy transport and storage
- suitable for areas with limited space use
- LONG 3-HOUR TIMER & SAFETY LOCK: Press “+” or “-” button to set the timer in 1-minute increments (long press for 10 minutes)
- overheating protection, child lock and rounded edges for ultimate safety
- WEAR RESISTANCE & EASY MAINTENANCE: Premium glass surface ensures excellent wear resistance and easy cleaning after use
- we provide a 90-day returns policy and a 12-month warranty from the date of your purchase
10. Potinv 12.5" Stainless Steel Wok, Nonstick Stir Fry Pan with Lid and Spatula, Induction Compatible, Scratch Resistant, Dishwasher and Oven Safe
Feature
- 12.5 inch stir fry pan made of stainless steel, nonstick cookware interior is Honeycomb texture, achieve separation state nonstick.
- 6-ply traditional round-bottom wok has a wide cooking surface ideal for stir-frying on gas or electric ranges. The wok spatula does not scratch the surface of the wok.
- Long, brushed stainless steel handles stay cool on the stovetop. The tempered-glass lid is perfect for steaming and simmering soups.Do not open a fire without a pot of water.
- It is recommended to heat the pan with cooking oil before each use, so that the non-stickiness of the pan can be optimized.Cleans up easily, dishwasher safe (hand wash is recommended), oven safe to 400°F.
- Potinv provide a money back guarantee – We’re so confident you’ll love our wok set. If you are not thrilled with your purchase, just contact us and we will give your money back.
Conclusion
By our suggestions above, we hope that you can found Induction Wok Cooktop for you.Please don’t forget to share your experience by comment in this post. Thank you!
